This week on the channel +27M views this week

Swordfish becomes its own skewer for Max the Meat Guy

Kyle and Sophia join a cooking challenge that turns natural weapons into dinner, with citrus-aged fish and kangaroo stew.

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Max the Meat Guy Story of October 22, 2026Trari Newsroom

No. 9 on the Food chart

Why this story? The channel's weekly summary: what went up this week, what is drawing views now, and where the channel stands among similar channels.

I Cooked Earth’s Deadliest Animals

Video summary

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0:15A llama-themed spitball challenge precedes pachamanca cooked in banana leaves over coals.
4:57Max and Kyle stage a mock fencing match in beekeeper suits.
6:03Max citrus-ages swordfish, then uses its bill to skewer steaks for grilling.
11:32Dressed as a fish, Max attempts to drink beet juice through an extra-long straw.
12:28Whole trumpetfish goes onto dual charcoal grills with salt and lemon.
17:16Kangaroo tail becomes a brown stew with Scotch bonnet peppers and butter beans.

Max the Meat Guy saws the bill off a swordfish, threads steaks onto it and puts them over the grill. Before dinner, there is a mock fencing match with Kyle, both wearing beekeeper suits. Kitchen equipment has rarely had such a complicated introduction.

"I Cooked Earth's Deadliest Animals" was Max's only new upload this week, reaching roughly 1.5 million views. Its premise is animals with formidable natural weapons, paired with comic physical challenges. A llama inspires a spitball accuracy test before Max cooks pachamanca in banana leaves over coals. Trumpetfish gets a Japanese-style salt-and-lemon preparation, while kangaroo tail becomes a brown stew with Scotch bonnet peppers and butter beans.

The swordfish gets a particularly elaborate treatment: citrus zest and a fortnight of dry-aging before the unusual grilling setup. Max calls it the best swordfish he has ever had. Sophia and Kyle share the tasting duties, but the comments have a second preoccupation: Kyle's usefulness. Viewers make the case for his katana purchase, joke about his ever-expanding résumé and suggest a promotion. Sophia's animal-sound contributions get their own mentions.

The new challenge is comfortably the channel's busiest video right now. Behind it, "I Tried Your CRAZIEST Family Recipes" keeps drawing attention to inherited concoctions and vegetable-free salads, while "I Ate Every ICONIC Dish in America" remains active too.

Across the channel, weekly views reached about 26.5 million, the largest addition among its nearby cooking peers. Joshua Weissman also had a substantial week, with a similar viewing total and subscriber growth. Max's subscriber count held steady, even as his daily views climbed to nearly three times their usual level.

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What viewers say

Katana was a worthwhile investment. Kyle was correct. Attention to details promotion is deserved
@taniaruttSee it on YouTube
Sophia is nailing the sounds xD
@8curiousSee it on YouTube
Kyle must have the most stacked resume ever.
@MustaineRattleheadSee it on YouTube

5 more comments

Kyle is genuinely the channels most valuable asset (w sword)
@rimurutempest850See it on YouTube
Kyle is a very worthy investment
@eyyeihigyirrhir72g3See it on YouTube
1 hour Max the meat guy video, Time to clear up my evening.
@Szh101See it on YouTube
Kyle is your right-hand man. Time he sat on your right side
@MuskokaDanSee it on YouTube
I'm still waiting for sophie to give something an "A" and for max and kyle to give it an "S" >w>
@r0tten_vandal293See it on YouTube